
10 Classic Cocktail Drinks With A Twist
Aren’t you bored of the same old alcoholic drinks? It is time to shake things up with cocktail drinks with a twist!
Adding a dash of new flavors and new twists on classic drinks that you know and love will help keep your bar fresh and exciting. There's no way to go wrong with any of these beverages, so give them a try!
A smash is a classic mixed drink that has been around for ages. A classic whiskey smash uses whiskey, lemon, sugar, mint, and ice. The twist here is the grapefruit, which lends this cocktail a sour-sweet flavor that makes it more delectable.
Paloma is a sweet-tart Mexican cocktail made with grapefruit juice, lime juice, and tequila. The spicy Paloma accomplishes what a little heat does for the spicy margarita - it takes it to the next level!
The Cosmopolitan, made famous by Sex in the City, is unquestionably a modern American classic cocktail.
While you can prepare it exactly like the standard way, you can add rosemary and black pepper flavors, complementing the original’s sweet-tart lime and cranberry tones.
The traditional penicillin cocktail is a delectable blend of scotch whisky, ginger, and honey that is sweet, smoky, and spicy.
This version takes a different approach to the classic flavorings, utilizing pure maple syrup and maple bourbon to offer sweetness that complements the original's spicy and smoky notes.
This espresso martini recipe is a trendy favorite among enthusiasts who appreciate relaxing with a cocktail that keeps them active. It's made with coffee liqueur, vodka, and brewed espresso. This concoction is a straightforward take on the traditional, with the addition of delightfully nutty tastes.
The Aperol spritz is made with Prosecco and Aperol, a vibrant orange bitter liqueur. It's frequently served as an aperitif. A Moscato Aperol spritz, made with Moscato d'Asti sparkling wine, is a delightful and somewhat sweeter variant of the original.
The bittersweet taste of almonds and the sweet-tart flavor of sweet and sour mix complements the modern classic amaretto sour. But this combination gets kicked up a notch with the addition of cherry liqueur.
The White Negroni is a new take on the famous cocktail that has become a modern classic drink. Suze French bitters and dry vermouth make up this concoction, resulting in a fragrant bittersweet beverage.
This variation uses the basic technique of rinsing your glass with white absinthe before mixing the cocktail to provide an anise flavor. Standard green absinthe can be used, but the finished cocktail may have a slight green tint.
The Gin Gin Mule is comparable to a Moscow mule, but it's made with gin and a dash of mint and syrup. The classic is given a citrus twist in this variation by substituting the simple syrup with orange liqueur.
A classic bramble combines gin and Crème de Mure (blackberry liqueur) with lemon juice and sugar. For a lighter version of the cocktail, this new technique transforms it into a fizz.
If you want to make a traditional bramble, skip the club soda and use standard simple syrup instead of the ginger-infused in this recipe.
We hope you enjoyed this list of classic cocktails drinks with a twist! These beverages are perfect for the drinker looking to shake up their routine and enjoy new flavors without any risk of going wrong.
Did you fancy any recipes? Let us know in the comments!
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