How To Stir A Cocktail? The Proper Way To Stir Cocktails, Tips And Tricks
Nowadays, we see cocktails being made by shaking them. Next to this, another crucial technique every bartender must know and learn is stirring. It may sound simple because you stir your morning coffee or afternoon tea everyday, but unfortunately, stirring cocktails is a whole different level, in other words, it requires technique and skill to achieve the perfect cocktail every time.
In bartending, a specific tool is used to stir cocktails. It is not an ordinary spoon that is regular in height and has a big head. Rather, it is longer, often with spiral handles, has a smaller head and varying ends. Moreover, in stirring cocktails, you would need a vessel, where the ingredients are combined and ready to be mixed. The most common used vessel for stirring is the Japanese mixing glass. There are also metal counterparts of the mixing glass. The most readily available mixing glass you can use is the pint glass from your cocktail shaker. No matter what you use, what’s important is that the vessel is wide enough so that the stirrer can freely move around smoothly.
Stirring cocktails take a longer time to finish than shaking them. The purpose of shaking is to mix the ingredients by way of aeration while making the drink cold. This method will add texture to the finished product. In contrast, stirring cocktails allow the retention of the liquors' clarity and consistency because the method of incorporating ingredients is not as harsh. If you want to learn this classic bartending technique, this article is for you.
Stirring requires precision, from the way one handles the stirrer to the kind of tools used. Your goal is to incorporate the spirits well and simultaneously chilling the drink to create a clear and wonderful cocktail. If you follow the correct steps below on how to stir cocktails, you will undoubtedly perfect this technique in no time.
Tips and Tricks:
Every bartender should know what the cocktail stirrer is called as it is one of the most rudimentary and important bar tools. But, if you need a refresher, it is called the bar spoon, an obvious name that is true to its purpose.
Bar spoons are made from stainless steel and are designed to be long and narrow, about 12-15 inches so they could reach the bottom of the mixing glass and can fit by the side. Normal spoons have wider bowls but bar spoons have smaller and shallower bowls.
Most bar spoons have spiral handles that help in making the revolving motion when mixing and can also be used for the fancy pouring of liquors.
Bar spoons are multi-functional. Aside from stirring drinks, they also serve as measuring spoons, tools for layering, muddling, and picking up garnishes. And these are made possible by the type of end a bar spoon has. There are three types of bar spoons and you can find them in this article along with the most essential bar tools every bartender needs.
Shaking cocktails may be the popular trend now but stirring actually predates the shaking method and it is still a useful technique. It is the method used for making the most iconic and classic drinks such as the Martini, Manhattan, Gimlet, Old-fashioned, Negroni, and many more. Today, these are still beloved cocktails, which is proof that the stirring method has not turned obsolete. In fact, it is a technique that is hard to master and when you do, it will be a great achievement as a bartender.
Stirring cocktails give you control on the amount of dilution you want for a specific drink and let it have the clarity of the liquors that shaking will not provide. As always, you can start slow by practicing the proper stirring motion with water and then work your way up with handling liquors. If you follow the steps above, in time, you will grow to create the most delicious stirred cocktails and start stirring like a pro.
I liked that you mentioned that you could create wonderful cocktails when you use the right kind of tools, including a stirrer. With this in mind, I would assume that bars and restaurants would benefit from finding a supplier of cocktail stirrers. I could imagine how having the right tools and equipment for cocktails could allow them to serve customers satisfactorily. https://www.rerouteamericas.com/product/Black-5-0-Unwrapped-Cocktail-Stirrer