Art of Mixology — How-To Guides

How To Write The Most Successful Restaurant Menu Possible

How-To Guides

How To Write The Most Successful Restaurant Menu Possible

If you’re a restaurant owner or manager, you know how difficult it can be to write an effective menu. In this post, we look at some important factors in creating a menu for your establishment.

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Learning The Science Of Tasting Wine & Developing Your Palate

How-To Guides

Learning The Science Of Tasting Wine & Developing Your Palate

Many people think that tasting wine is all about determining whether you like it. However, there's a lot more to it than that. To appreciate wine, you need to improve your palate to identify the different flavors present in a glass.

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Light That Citrus Up! How To Add A Fiery Flair To Cocktails

How-To Guides

Light That Citrus Up! How To Add A Fiery Flair To Cocktails

Learn how to flame a citrus peel like a pro to make your drinks stand out from the rest! We'll also talk about tools and procedures for beginners so you can get started right away—without any trouble at all (not even when it comes time to clean up).

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How To Rim Cocktail Glasses: A Guide For The Aspiring Bartender

How-To Guides

How To Rim Cocktail Glasses: A Guide For The Aspiring Bartender

Rimming a glass is an essential step for many cocktails. To rim a glass, you'll need something sticky so that your rimming ingredients will adhere to the tip of the glass. You can rim the outer part of the glass tip by either dipping and releasing or by rimming the entire circumference of the glass. Learn more by reading our article!

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Best Practices And Tips On How To Maintain Bar Equipment

How-To Guides

Best Practices And Tips On How To Maintain Bar Equipment

It's the end of another long week, and you notice that everything behind the bar has gone unnoticed for so long, and all you see is a mess when you get there—garnishes are missing, house liquor is mixed up, napkin holders are empty, and need refilling. It's so easy to feel overwhelmed and annoyed by such chaos. However, you get what you give in the bar industry when it comes to organization and maintenance. A bar is only as good as its tools. Good bartenders understand that a clean and organized space is a haven for customers and a money...

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