Pink Peppermint Martini Recipe
Pink Peppermint Martini
Advanced Mixology
Ingredients
4 pcs. Peppermint candy canes
3 tbsp. Sugar water (3 tbsp. Sugar mixed with 2 tbsp. water)
4 oz. White chocolate liqueur
2 oz. Vanilla vodka
2 oz. Half-and-half
ÂĽ tsp. Pure Peppermint Extract
Directions
Crush the peppermint candies. Wet the glass rim with the sugar water mixture and dip it into the crushed peppermint candies. Set aside.
In a cocktail filled with two-thirds of the ice, add the white chocolate liqueur, half-and-half, vanilla vodka, and peppermint extract and shake well until combined and cold.
Strain into the martini glasses and serve immediately.
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