Pink Peppermint Martini Recipe
Pink Peppermint Martini
Advanced Mixology
Ingredients
- 4 pcs. Peppermint candy canes
- 3 tbsp. Sugar water (3 tbsp. Sugar mixed with 2 tbsp. water)
- 4 oz. White chocolate liqueur
- 2 oz. Vanilla vodka
- 2 oz. Half-and-half
- ÂĽ tsp. Pure Peppermint Extract
Directions
Crush the peppermint candies. Wet the glass rim with the sugar water mixture and dip it into the crushed peppermint candies. Set aside.
In a cocktail filled with two-thirds of the ice, add the white chocolate liqueur, half-and-half, vanilla vodka, and peppermint extract and shake well until combined and cold.
Strain into the martini glasses and serve immediately.
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