The weather has cooled down, but the rum keeps tasting better. The taste of this refreshing cocktail will have you feeling like summer is just around the corner!
Add black food color to black rum. Combine black rum, Crème de Cacao, and ice in a shaker until the drink becomes frothy (about 30 seconds).
Pour into a glass filled with ice cubes. Garnish a black umbrella on top of your black widow!
Recipe Note
Black rum is known as the darkest of all rums, with an emphasis on black. It's aged for extended periods in oak casks to give it its color and smokiness.