Autumn Apple Bourbon Fizz Recipe
Fall is here, and the perfect drink for a cool fall evening has arrived. This Autumn Apple Bourbon Fizz combines all of your favorite flavors in one glass: apples, cinnamon sugar will delight any taste buds! Plus, it's super simple to make- what more could you want?
Orange wedges for the glass
1 tbsp. Sugar
3 tbsp. Apple butter
2 oz. Bourbon
Pinch of cinnamon
4 to 6 oz. Chilled ginger ale or ginger beer
Fresh figs for garnish
In a small bowl, combine the cinnamon and sugar. Set aside. Wet the rim of an old-fashioned glass with orange wedge and dip in cinnamon mixture.
Add ice cubes to the glass. In a separate mug or cocktail shaker, add apple butter then bourbon over the top. Stir well until completely combined into one liquid.
Pour contents from the shaker into the prepared glass, slowly pouring ginger ale down the side of the container so it doesn't mix too much with the drink at the bottom.
Apple butter is a cooked and caramelized apple that gives it a rich flavor. There's no need to worry about the "butter" part either, as this delicious spread doesn't have any in its ingredients list!