COCKTAIL GARNISHES
Suncore Foods Suncore Foods Dried Rose Petals Bloom, Caffeine-Free Tea, Gluten-Free, Non-GMO, 0.3oz (1 Pack)
14 ReviewsBrand: Suncore Foods Features: Classically Versatile - Our Rose Petals Bloom, comes in loose petals, has a mildly sweet and fruity flavor, and is caffeine-free, so it is a fantastic anytime tea that dazzles in a light, golden color with a pink undertone after it is brewed. Enjoy it hot or cold, with honey, and bask in its floral aroma Easy To Use - To blossom your wellness, simply infuse or sprinkle them into your favorite beverages, baked goods, and dishes, and you'll be enjoying fun and creative meals in no time! Then tuck the rest away in the resealable pouch and store in a cool, dry place away from sunlight Tips and tricks - These beautiful flowers aren't just meant to make teas. They're great in other everyday applications, such as ice cream, DIY decoration, beauty routines, and potpourri! Bonus: our Superblooms are great to mix together to create your very own super blend! Fun Tidbit - Rose fossils date back millions of years. Since then, roses have done more than just sit pretty. Looks, taste, and sweet aroma aside, roses also produce oil and little berries called rose hips that have been harvested and used for centuries Feel Good Ingredient - Non-GMO and certified gluten-free, our blooms are made with ingredients plucked from nature and are sourced, processed, and packaged with the highest standards to ensure the highest quality Details: Certified Organic by USDA. Suncore Foods - Superbloom Rose Petals Superfood - 0.3 oz. The gentle and nourishing rose petal contains many enriching elements such as vitamins and antioxidants. They also have therapeutic benefits that can nourish the skin, increase immunity, reduce stress, and improve digestion. Embark on the rosy complexion and enjoy Suncore Foods Superbloom Rose Petals in your drinks. Package Dimensions: 7.9 x 5.2 x 1.2 inches
$ 32.99$ 29.49
Cocktail garnishes can be anything like fruit, vegetables, herbs, flowers, or objects. One of the key factors that can make a drink unique and appealing is the visual aspect. Garnishes are used to meet this requirement.
Cocktail Garnishing Techniques
This is the easiest way to garnish a drink. Just cut a wedge from your fruit and add a slit with your knife. Insert it to the rim of your glass using the slit and enjoy. If you’re using a citrus wedge, squeeze the juices onto the drink.
Peel a thin piece of rind from your citrus fruit. You can use a small knife or channeling knife to create the peel. Twist the peel around using a swizzle stick or straw to create a lovely spring, and hang it on the rim.
Peel a wide piece of rind from your fruit and twist to express the oils into the drink. Place the peel inside the drink, and that will add a bit of color to your clear cocktail.
For this technique, you’ll need a cocktail stick to make the garnish. Take a thin slice of citrus and pierce the edge, add the cherry, and pierce the other end of the citrus. You can have this garnish floating above the cocktail or dipped in the drink to soak.
You can use a salt/sugar rimmer or the old technique. For the old method, rub lime or honey around the outside rim of the glass and rub the coated part with salt or sugar.
This requires some preparation compared to the other drinks. Cut thin slices of apple for the petals and coat them in salt. The salt will draw out the moisture and slow down the browning process.
Wash the salt off with warm water and line the slices straight, with each end overlapping the next slice. Roll the pieces together and use a toothpick to hold the flower in place.