When it comes time for the holidays, there is nothing better than a nice glass of sangria. This white wine version has pumpkin butter and apples in addition to oranges pomegranate seeds making it perfect alongside your Turkey Day meal!
Ingredients
1 bottle Dry white wine
1 cup Apple cider
½ cup Brandy
½ cup Pumpkin butter (or apple butter)
ÂĽ cup Lemon juice
2-4 tbsp. Pure maple syrup
2 Honeycrisp apples, sliced
2 Blood oranges, sliced
1 cup Pomegranate arils
3 Cinnamon sticks
12 oz. Ginger beer
Star anise for garnish
Directions
In a large pitcher, add all the ingredients except for the ginger beer. Stir well until combined.
Let sit for a few hours or best overnight before serving over ice with ginger beer on top!