Ingredients

• 1 bottle Dry white wine

• 1 cup Apple cider

• ½ cup Brandy

• ½ cup Pumpkin butter (or apple butter)

• ¼ cup Lemon juice

• 2-4 tbsp. Pure maple syrup

• 2 Honeycrisp apples, sliced

• 2 Blood oranges, sliced

• 1 cup Pomegranate arils

• 3 Cinnamon sticks

• 12 oz. Ginger beer

• Star anise for garnish