Raspberry Peach Prosecco Punch Recipe
Summertime is the perfect time to enjoy the outdoors with a cold drink in hand. But those store-bought, sugary cocktails can really pack on the pounds.
That's why we've created this delicious and thirst-quenching Raspberry Peach Prosecco Punch recipe that's perfect for any summer occasion—and at only 103 calories per serving, it's a guilt-free way to enjoy a cold cocktail!
Made with prosecco, peach or mango juice, raspberry seltzer, and some frozen raspberries, this fruity punch is sure to be a hit at your next pool party or BBQ.
Loaded with sweet and sour hints from the combination of fruits and liquor, your taste buds will experience a party with every sip! So go ahead and enjoy the summer weather with a glass of this delicious punch—your waistline will thank you.
1 bottle Prosecco, chilled
1 cup Raspberry seltzer, chilled
6 dashes Bitters
Frozen raspberries for garnish