Honey Punch Recipe
Honey Punch
Advanced Mixology
1
3 minutes
5 minutes
150
Cocktail Recipe
Honey Punch is best served on Thanksgiving because it really captures the spirit of the day. The best part about this cocktail is that you can make it with so many different kinds of liquors, so there's bound to be something for everyone!
Ingredients
- ½ cup Honey
- ½ cup Boiling water
- Juice of 2 lemons
- 2 cups Apricot nectar
- 1 cup Vodka, if desired
- Bottle of sparkling apple juice
Directions
- Dissolve 1/2 cup honey in 1/2 cup boiling water. Let cool, then pour into a pitcher.
- Add the juice of 2 lemons, 2 cups apricot nectar, and 1 cup vodka. Let sit and chill.
- Add a bottle of sparkling apple juice to the pitcher. Serve over ice with lemon slices.
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