Lemonade Sangria Recipe
Lemonade Sangria
Advanced Mixology
1
5 minutes
Easter is a holiday that's all about fresh beginnings, so what better way to celebrate than with a refreshing cocktail? This festive sangria drink is made with white wine, rum, fresh lemonade, and a variety of seasonal fruits.
The best part? It's surprisingly easy to make. Simply combine all of the ingredients in a pitcher and let it sit in the fridge for a few hours to allow the flavors to meld. When you're ready to serve, pour it into glasses and enjoy.
The best part? It's surprisingly easy to make. Simply combine all of the ingredients in a pitcher and let it sit in the fridge for a few hours to allow the flavors to meld. When you're ready to serve, pour it into glasses and enjoy.
Ingredients
- ½ cup Lemonade
- 1 bottle Chardonnay or other white wine
- â…” cup Light rum
- ½ cup Raspberries
- 1 Orange, sliced
- 1 Granny Smith apple, sliced
Directions
- In a large pitcher, combine lemonade, wine and rum.
- Stir well until combined then add the rest of the fruits.
- Refrigerate for at least one hour and serve.
Tags
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