Kombucha Margarita Recipe
Kombucha Margarita
Advanced Mixology
5 minutes
If you're looking for a healthier alternative to yuro standard margarita, look no further! This Kombucha Margarita recipe is made with tequila, fresh lime juice, and kombucha, and is perfect for any occasion. This cocktail is fizzy, tart, and just a tad sweet—great for satisfying your thirst. So give this healthy margarita recipe a try today! You won't be disappointed.
Ingredients
Sea salt or flaky kosher salt for the rim
3 oz. Tequila
2 oz. Triple sec or Cointreau
3 oz. Fresh lime juice (about 2–3 limes)
6 oz. Plain kombucha (or flavor of choice for a flavored margarita!)
Directions
Put salt on a small plate or saucer.
Wet the rims of the glasses with lime juice or water and dip in the salt.
Shake all the ingredients except the kombucha with some ice in a cocktail shaker until the exterior frosts.
Add the kombucha and give a quick stir.
Strain into the glasses over ice or without ice depending on preference.
Garnish with lime slices for added zing!
Tags
Blog posts
-
, by HARINI CHITRA MOHAN Are Mocktail Kits a Smart Corporate Gift
-
, by HARINI CHITRA MOHAN Why the Right Soda and Juice Mixers Can Transform Your Home Cocktail Bar
-
, by HARINI CHITRA MOHAN How Party Rentals Santa Monica Can Help Create the Ultimate Outdoor Cocktail Party