Fall Harvest Bloody Mary Recipe
Fall Harvest Bloody Mary
Advanced Mixology
1
5 minutes
Let’s explore the best way to make your favorite drink - Bloody Mary! But not just any bloody mary's we’ve featured. This time around, this recipe calls for some enhancement that makes it more exciting and delicious than ever before: Apple cider!
Ingredients
- 2 cups Tomato juice
- ¾ cup Apple cider
- 4 oz. Vodka
- 2 tbsp. Fresh lemon juice
- 2 tbsp. Bread and butter pickle juice
- 2 tsp. Freshly grated ginger
- 1-2 tsp. Hot sauce
- 1 tsp. Pumpkin pie spice
- ½ tsp. Kosher salt
- ½ tsp. Ground black pepper
- Pinch of cayenne pepper
- Garnishes
Directions
- Stir with a whisk until adequately mixed.
- Divide evenly in highball glasses filled with ice.
- Add your garnishes and serve.
Tags
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