Butterbeer Recipe
Butterbeer
Advanced Mixology
1
15 minutes
This mocktail is perfect when you're watching the Harry Potter series all over again during the holidays. The best part about this recipe is that it only contains a few ingredients!
Ingredients
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- 1/2 cup Heavy cream
- 1/2 tsp. Ground cinnamon
- 1/4 tsp. Ground nutmeg
2 tbsp. Butterscotch sauce
- 1 tbsp. Unsalted butter, softened
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6 cans Vanilla cream soda
Directions
- Combine the cream, spices, butterscotch, and softened butter in a small bowl. Whisk for 2 minutes until slightly thick.
- Chill into the freezer and only take it out when making the butterbeer.
- Serve with a straw or drink straight from the glass if you desire.
Tags
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