Bloody Mary Shots Recipe

Bloody Mary Shots Recipe

Bloody Mary Shots

Advanced Mixology
Servings

1

Prep Time

5 minutes

Cook Time

3 minutes

Calories

150

Category

Cocktail Recipe

It's Thanksgiving and you're looking for the best cocktails to make? Look no further than Bloody Mary Shots! This drink is an appetizer in one, with its rich tomato juice base, spicy horseradish kick, and salty rim. It can be served as a shot or drink-in-a-glass. Give it a try this year on your family's Thanksgiving table!
Three shots of Bloody Mary Shots

Ingredients

  • 1 tbsp. Kosher salt
  • 1 tsp. Smoked paprika
  • 1 oz. Lemon juice
  • 11 oz. Tomato juice
  • 3 oz. Vodka
  • 6 drops Tabasco
  • 2 dashes Worcestershire sauce
  • 5 Celery stalks, halved

Directions

  1. In a small dish, combine the salt and smoked paprika.
  2. Rub rims of shot glasses with lemon juice to moisten, then dip in the spice mixture.
  3. In a pitcher or large glass filled with ice, add tomato juice, vodka, hot sauce, and Worcestershire sauce. Stir to combine.


  4. Carefully pour the mixture into each shot glass.
  5. Garnish with a half-stalk of celery.

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