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Rosé Champagnes have been gaining popularity in recent years. It's no surprise, as it can be enjoyed year-round and goes well with a plethora of food, whether sweet or savory. Aside from the mesmerizing pink color, it also tastes very refreshing and delightfully fruity.

When you are throwing your next party, it is vital to have the right Champagne on hand. If you’re confused, you can always go for pink! With this, we have compiled our favorite picks of Rosé Champagnes so you can find the perfect one according to your preferences.

Our Top Picks

	Best Fruit and Spice Flavors - Krug Brut Rosé • Exquisite salmon pink color • Steady and pleasant mousse • Refined and complex taste
	Best Body and Finish - Laurent-Perrier Cuvee Rosé • Intense and rounded fruit flavors • Mouthwatering and bright acidity • Smooth mineral texture
	Best for Food Pairing - Bollinger Brut Rosé • Bright, well-balanced acidity • Crisp and clean on the palate • Great depth of flavors

1. Taittinger Brut Prestige Rosé

Taittinger Prestige Rosé is not your average, run-of-the-mill Champagne. It has a unique sophistication that distinguishes it from other sparkling wines. The red grape gives its lovely freshness, while the white wine provides structure.

It's complex and robust and has an attractive appearance. It has an intensely sparkling body with an even bright pink hue. The bubbles are fine, and you'll love how persistent the mousse feels when it coats every part of your mouth.

The aromas of this wine are refreshing and youthful. It packs a fresh nose of wild raspberry, blackcurrant, and cherry with delicate hints of floral and earthy nuances as it slides down with a smooth velvet texture and full body.

2. Moet & Chandon Nectar Imperial Rosé

The Nectar Rosé of Moet & Chandon is full of life, extravagance, and complexity. It has an amazing fruitiness that makes it delectable on the palate, with its density for a mouth-filling experience.

The blend of Pinot Noir, Pinot Meunier, or Chardonnay provides intensity as well as extra layers that are perfectly balanced for freshness. You'll also get a feast for your eyes when you see the deep, rich red color with shades of copper.

This delicious Rosé Champagne quickly passes as an ideal summer wine. There are notes of ripe strawberries, blackberries, and raspberries on the nose and balanced out by herbal flowers. It also has a nice density with a creaminess that will make your taste buds happy in every sip! 

3. Ayala Brut Rosé Majeur

Being one of Champagne's most creative and skilled wineries, Ayala has always been interesting. This Rosé Champagne is fermented in stainless steel and spends 2.5 years in lees. Then, it's aged for at least three months after disgorgement, resulting in crisp and clean flavors.

Ayala has 35 acres surrounding Montagne de Reims, which is known to be an excellent location for wine productions. They also have access to top-quality grapes from Bollinger due to their partnership, allowing them to produce an extraordinary Rosé Champagne like no other!

Tastewise, it is a lovely fresh blast of the earth. Its herbal, spicy scents are framed by red berry flavors and pink peppercorn spice. The acidity also brightens it through an interesting finish that lingers after you've finished drinking from your Champagne glasses!

4. Boizel Brut Rosé

Boizel Brut Rosé is produced with Pinot Noir and Chardonnay grapes, sourced from Grand & Premier Cru vineyards in La Montagne de Reims and Côte des Blancs hillsides. The production also utilizes Pinot Meunier grown on some of the best sites within Vallée de la Marne valley.

A small portion of Pinot Noir from Cumières and Les Riceys is added to the Brut Rosé during blending. This gives it a beautiful color and delicate aroma reminiscent of red fruit, making it perfect for enjoying on its own or alongside your favorite summer dishes!

From its delicate bouquet to sweet flavors on your palate, it's like an aphrodisiac in liquid form! The initial taste borders between floral and spice with subtle hints of minerality before becoming much smoother on the palate with its structure!

5. Gosset Grand Rosé Brut

Gosset has had a long and impressive history of making wines in the Champagne region of France since its start in 1584. However, it only produces about 1.3 million bottles per year because it is more centered on quality than quantity, making Gossett's wines deserving of your attention.

The Grand Brut Rosé is a delicate, salmon pink wine with just enough hints of red to make it enjoyable. The strawberries are prominent on the nose and give way to fruity flavors like crunchy green apple and orange zest that coat your mouth.

This wine has a balance between Chardonnay and red grapes from Bouzy or Ambonnaya that gives you just enough fruit for your taste buds without being too overpowering during dinner parties. You can pair this with pork, seafood dishes, and soft cheeses with its fruity profile.

6. Veuve Fourny et Fils Rosé Champagne Brut 

Veuve Fourny is composed of hand-picked grapes, either Pinot Noir or Chardonnay, that are carefully inspected for quality before they're pressed into juice. The plucked bunches hang out on delicate vines in perfect sanitary conditions until it's time to be bottled up and aged!

Once the wine has had enough time to settle, it is blended with other vintages from three consecutive years. This allows for a blend of complexity in addition to maintaining unique flavors since each year will have its own terroir and, therefore, unique flavor profiles.

This wine has an exhilarating presence tinged with wild strawberries, like Gariguette or Marat. These flavors are combined with blackberries in perfect harmony between sweet and tart and eventually lead to fragrances of white flowers, pear, peach, and lemon.

7. G.H. Mumm Grand Cordon Rosé

G.H. Mumm Grand Cordon Rosé is a powerful wine that features the complexity of Pinot Noir, with Chardonnay adding extra floral aspects and Pinot Meunier rounding out its softness.

To give this Cordon Rosé wine an elegant pink shade, it is blended with 14% still red wine sourced from G.H. Mumm's top vineyards. Moreover, the wine has to be aged for at least 24 months before it undergoes disgorgement.

The intense Mumm Grand Cordon is the perfect balance of sweet and tangy. The wine's aromas are impeccable, delivering notes of strawberries with fresh red currants undertones. This is nuanced by a bit of spice that adds depth while still leaving room for luscious berry hints.

8. Louis Roederer Brut Rosé 2014

The 2014 Louis Roederer Brut Rose Pink has an enchanting pink shade with captivating golden tints that create a beautiful expression. Fresh from the bottle, this delicate white-headed pink liquid smells like tangy sweet jam with notes of blueberries and strawberries.

The ingredients for Louis Roederer Brut Vintage Rosé Champagne are sourced from a minimum of four different harvests, composed mainly of Pinot Noir and Chardonnay. The reserve wines impart a medium body that provides complexity while still preserving freshness in taste.

The aroma is complex and inviting, with just enough spice to keep things enchanting but not overwhelming on your senses. A fuller flavor profile includes plump fruitiness dominated by ripe goodness and creaminess from its deep velvety texture.

9. Nicolas Feuillatte Reserve Exclusive Sakura Rosé

The Sakura Rosé is a refreshing, light pink Champagne with a burst of floral magnificence. It tastes like a juicy, sweet strawberry with notes of blueberry and raspberry for balance on the nose. It also features fresh, light aromas that are reminiscent of summer fruits.

The delicate and smooth bubbles are coated in silver hues to give it an elegant, airy appearance. When they pop on your tongue, you'll experience tiny bursts of juicy fruit flavors.

Its exquisite bottle exhibits delicate pink petals of the iconic cherry blossom set against an awe-inspiring blue sky. The overall product exudes renewal, making it a first-class option for celebrations of life, and makes an excellent gift for friends and family.

10. Ruinart Brut Rosé

The revolutionary blend of Chardonnay, the iconic Ruinart grape variety, and Pinot Noir is what makes this Rosé Champagne so singular and iconic. This wine has an unparalleled balance between fruit flavors with just enough acidity and freshness to keep it interesting for hours!

This wine shows a sassy pink with orange brushstrokes. The bubbles are persistent and playful, and the taste is a symphony of sweet and tart, similar to pink grapefruit. With its minty finish, it offers a good note.

On the nose, you'll experience exotic fruits like pomegranate and lychee with soft floral nuances. You'll also get freshness from red berries like raspberry and wild strawberries - all for your enjoyment!

11. Krug Brut Rosé - Best Fruit and Spice Flavors

The Krug Brut Rosé Champagne is a rather recent addition to their Champagne collection since it was first instituted in 1983. This particular sparkling wine manages to present an array of exceptionally exotic and fascinating flavors at once!

This beautiful wine has pinkish hues added to its evident salmon appearance. It has the ability to be dry and appealing yet versatile enough for many different cuisines on your table! This blend features four to six vintages with three grape varieties that are matured for at least six years.

The perfect balance of acidity and body makes this rosé wine rich with flavor. The aroma is full of notions like dried white cherries carried over into the taste alongside flavors of Mandarin orange peel and espresso.

12. Billecart-Salmon Brut Rosé

Billecart-Salmon is a family winemaking company that has been making vino for generations, and this Brut Rosé Champagne is another testament to their reputation. This blend is one of the extraordinary examples for those who appreciate fine wines with character!

The refreshing pink bubbles in this Rosé Champagne are the perfect complement to this wine. The drink has a pale blush of pink, adorned with warm glints gold. It also boasts a persistent mousse that will coat your mouth delicately before it softens for an elegant taste sensation.

The delicate bouquet will make your nose tingle with delight, thanks to red fruit like strawberries or plums mixed in for good measure. Its unique vinification gives this sleek elixir its light yet rich flavor, lovingly finishing on raspberry and citrus flavors and minerality.

13. Henriot Brut Vintage Rosé 2012

This 2012 vintage is a bit more lively than previous vintages. The color is vivid and coral without being too pale or light like other sparkling wines. It's elegant but also intensely flavored with fine bubbles and airy mousse that will have your taste buds tingle in delight!

The nose also has a delicate, fruity flavor that is more on the sweeter side. The overall aroma seems dynamic and full while still light enough for those who want their wines less weighty! Additionally, the mouthfeel comes through in terms of both flavors and aromas.

The strawberries are a hit on the palate, delivering that soft and creamy texture you would expect from this style. The flavors also have an aromatic presence on your taste buds as they linger long after each sip of wine - perfect for those looking to fill up before dinner!

14. Laurent-Perrier Cuvee Rosé - Best Body and Finish

Laurent-Perrier's Rosé Champagne is globally recognized for its consistent high quality and has been hailed as the blueprint of sparkling Rosé around the world. The winery crafts this drink with a particular proprietary maceration technique, allowing them to make better wines.

Cuvée Rosé Laurent-Perrier can take you on a fantastic journey with its fragrance. Their meticulous preservation of fruit aromas during the winemaking process gives off this very expressive bouquet. At first smell, the fruity flavors are intensely present.

It is made with 100% Pinot Noir, sourced from 10 different crus in Montagne de Reims as well as the famous village Bouzy. The first sip of this wine leaves a fresh, fruity taste on your tongue that is both tangy and sweet, similar to fresh red fruits. Some consider this as the best Rosé Champagne; maybe you will too!

15. Drappier Brut Rosé

The Drappier vineyard is a 100-hectare collection of land that has been carefully selected for its exposure and rich soil composition. The family's skillful use of vines to perfection can be traced back as far as 1808, when they first began production on this historic land.

Their location and winemaking process allows them to create one of the top Rosé Champagnes in the world. Drappier Brut Rosé, in particular, is a mouthwatering and great Champagne with a perfect blend of crisp and dry characteristics.

It has complex aromas that offer fresh raspberries and citrus fruits. It boasts hints of spice on the nose like dried thyme, along with raw almonds. You'll also sense a touch of salinity on the finish, making it enjoyable for anyone who likes their fruit flavors balanced.

16. Lallier Grand Rosé Brut

Lallier Grand Brut Rosé Champagne is made exclusively with grapes grown only in the most elite parcels called "Grand Cru." In contrast to more common practice where winemakers separately vinify and blend Chardonnay and Pinot Noir, their winemakers use the millefeuille technique.

This technique means alternating layers between two different grape types. This allows the winemaker to get all sorts of layering effects while still retaining unique flavor profiles minus the tannins and developing the exquisite color.

The taste of this magnificently pink Rosé Champagne is full and fresh with aromas that rise from rose petals. You can also tell there's some fruitiness in it, which compliments the brioche notes nicely on your palette! It also boasts a soft and airy mousse on top.

17. Bollinger Brut Rosé - Best for Food Pairing

A true alchemist's blend, the Bollinger Rosé is a labor of love. With its exciting flavors, it can be served anywhere from afternoon tea to pre-dinner drinks or as an accompaniment for seafood, poultry dishes, and fruity desserts.

This Brut Rosé offers both traditional flavors and some extra complexity thanks to its inclusion of red wine that comes through rather nicely on your palate! The red berry flavors are wrapped in oak, contributing to the drink's depth.

It displays hues of copper that are rather pale but elegant. The aromas are filled with the fruity scents of juicy strawberries and raspberries alongside notes from roasted grapes in wine barrels to make this beautiful Rosé. After each sip, expect a lovely, long, and mineral finish.

Conclusion

Why not try something new? Why stick with just white and red wines when so many other options are available.

Rosé Champagnes definitely deserve a place in your best wine refrigerators or best wine cabinets. They are arguably the most aesthetic vino and one of the best sweet wines. 

Share it with your friends and family, and do tasty Rosé Champagne pairings. Which one did you like the most? Let us know in the comments!

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