Apple Pie On The Rocks
There's nothing cozier than a big slice of apple pie. But have you ever had it as a reviving drink? Now you can with Apple Pie on the Rocks! This delicious cocktail combines all the classic flavors of apple pie with a little extra kick from a delicious cinnamon liquor.
The Fireball gives it a touch of heat, while the vodka adds some smoothness. And, of course, no apple pie is complete without a glass rimmed sugar/cinnamon garnish on your rocks glass. Best of all, the Apple Pie on the Rocks Cocktail is easy to make!
Prepare two saucers.
- Pour water into one saucer and combine the brown sugar and cinnamon on the other.
Submerge the rim of a rocks glass into the water, then into the sugar and cinnamon mixture. Set aside.
- Put ice into the prepared glass, then strain and pour the mixture into it.
- Garnish with cinnamon sticks.