The Home Winemaker's Companion: Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines

Description

Author: Halloran, Ed

Brand: Storey Publishing, LLC

Color: Multicolor

Edition: Illustrated

Features:

  • This informative guide provides an overview of the entire home winemaking process
  • With more than 100 recipes for a wide range of delicious wines, ports, and champagnes, you�re sure to find a wine to suit your taste
  • Clear diagrams for setting up your equipment and fail-safe instructions ensure that your home winemaking will be a success

Binding: Paperback

Number Of Pages: 288

Release Date: 01-07-2000

Part Number: 9781580172097

Details: From the Back Cover Few pleasures are more gratifying than pouring a glass of fine wine, admiring its clarity and color, savoring its rich bouquet, raising it to your lips, and knowing that you made it yourself. With this complete guide to home winemaking, such pleasures can be yours with little fuss and lots of fun. The Home Winemaker's Companion will guide you as you progress from making your very first batch of kit wine to mastering advanced techniques for making wine from fresh grapes. Included are Gene Spaziani's tried-and-true recipes for 115 delectable wines -- even port and champagne! Making consistently great wine at home is easy; the hardest part is being patient while your wine ages! Product Description Raise a glass of homemade burgundy and enjoy the fruits of your labor. This informative guide provides an overview of the entire home winemaking process, from the vine (or the boxed kit) to your glass. With more than 100 recipes for a wide range of delicious wines, ports, and champagnes, you’re sure to find a wine to suit your taste. Clear diagrams for setting up your equipment and fail-safe instructions ensure that your home winemaking will be a success. About the Author Author Ed Halloran is a freelance writer, a radio and television commentator, and a college marketing professor. Author Gene Spaziani has been a home winemaker for over 40 years. He shares his knowledge by teaching wine courses in New Haven and Bridgeport, Connecticut. He is a charter member of the Society of Wine Educators, president of Amenti del Vino-The Wine Society, and a past president of the American Wine Society. Together with Ed Halloran, Gene has co-written the Storey book, The Home Winemaker's Companion. Their book is a complete guide for the beginning or advanced winemaker, with instructions for using concentrates, kits, juices, fruits and herbs to create a wide variety of homemade wines. In addition, Gene is a writer for New England Wine Gazette, WineMaker Magazine, and the American Wine Society Journal. At the sixth annual Connecticut Amateur Home Winemakers Competition, Gene took home the show's highest award. He won Best of Show for his 1996 Cabernet Franc, as well as gold, silver, and bronze medals for other entries. He has also won gold medals for his entries in the American Wine Society Amateur Competition, the Indiana State Fair Amateur Wine Competition, the Connecticut Amateur Wine Competition, and the Pittsburgh Amateur Wine Competition. Gene lives in Connecticut with his wife, Isabel. He has four children and five grandchildren. Excerpt. © Reprinted by permission. All rights reserved. 1 Getting Started Our goal is to assist you in the process of making wine. We will present a simple method for attaining quality results with easy-to-understand recipes. Although experienced winemakers rarely use recipes, people who are just starting out find that if they follow instructions carefully, they will make good wines from the outset. Modern technology makes it easy to make high-quality wines, as new methods for preserving freshly crushed grape juices, either by blast-freezing or through various pasteurization processes, enable them to remain stable and usable for a long period. Wine, by the way, can be made from any number of things besides grapes, including a variety of other fruits and vegetables. Depending on where you live, many of the raw materials for winemaking may be available locally from vineyards, farms, wholesalers, and retailers. Whether you make your wine from scratch or a kit, from juices or concentrates, you'll find that making your own wine is easy and fun! Novices have produced excellent wines by using kits. These provide the necessary ingredients and instructions, and make it a simple matter for first-timers to create delightful wines. We'll explore this approach in chapter 3. Using juices or concentrates also will enable you to produce wonderful wines. Thanks to the preservation techniques we mentioned ear

EAN: 9781580172097

Package Dimensions: 7.9 x 7.9 x 0.7 inches

Languages: English

Product form

Author: Halloran, EdBrand: Storey Publishing, LLCColor: MulticolorEdition: IllustratedFeatures: This informative guide provides an overview of the entire home winemaking process... Read more

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    Description

    Author: Halloran, Ed

    Brand: Storey Publishing, LLC

    Color: Multicolor

    Edition: Illustrated

    Features:

    • This informative guide provides an overview of the entire home winemaking process
    • With more than 100 recipes for a wide range of delicious wines, ports, and champagnes, you�re sure to find a wine to suit your taste
    • Clear diagrams for setting up your equipment and fail-safe instructions ensure that your home winemaking will be a success

    Binding: Paperback

    Number Of Pages: 288

    Release Date: 01-07-2000

    Part Number: 9781580172097

    Details: From the Back Cover Few pleasures are more gratifying than pouring a glass of fine wine, admiring its clarity and color, savoring its rich bouquet, raising it to your lips, and knowing that you made it yourself. With this complete guide to home winemaking, such pleasures can be yours with little fuss and lots of fun. The Home Winemaker's Companion will guide you as you progress from making your very first batch of kit wine to mastering advanced techniques for making wine from fresh grapes. Included are Gene Spaziani's tried-and-true recipes for 115 delectable wines -- even port and champagne! Making consistently great wine at home is easy; the hardest part is being patient while your wine ages! Product Description Raise a glass of homemade burgundy and enjoy the fruits of your labor. This informative guide provides an overview of the entire home winemaking process, from the vine (or the boxed kit) to your glass. With more than 100 recipes for a wide range of delicious wines, ports, and champagnes, you’re sure to find a wine to suit your taste. Clear diagrams for setting up your equipment and fail-safe instructions ensure that your home winemaking will be a success. About the Author Author Ed Halloran is a freelance writer, a radio and television commentator, and a college marketing professor. Author Gene Spaziani has been a home winemaker for over 40 years. He shares his knowledge by teaching wine courses in New Haven and Bridgeport, Connecticut. He is a charter member of the Society of Wine Educators, president of Amenti del Vino-The Wine Society, and a past president of the American Wine Society. Together with Ed Halloran, Gene has co-written the Storey book, The Home Winemaker's Companion. Their book is a complete guide for the beginning or advanced winemaker, with instructions for using concentrates, kits, juices, fruits and herbs to create a wide variety of homemade wines. In addition, Gene is a writer for New England Wine Gazette, WineMaker Magazine, and the American Wine Society Journal. At the sixth annual Connecticut Amateur Home Winemakers Competition, Gene took home the show's highest award. He won Best of Show for his 1996 Cabernet Franc, as well as gold, silver, and bronze medals for other entries. He has also won gold medals for his entries in the American Wine Society Amateur Competition, the Indiana State Fair Amateur Wine Competition, the Connecticut Amateur Wine Competition, and the Pittsburgh Amateur Wine Competition. Gene lives in Connecticut with his wife, Isabel. He has four children and five grandchildren. Excerpt. © Reprinted by permission. All rights reserved. 1 Getting Started Our goal is to assist you in the process of making wine. We will present a simple method for attaining quality results with easy-to-understand recipes. Although experienced winemakers rarely use recipes, people who are just starting out find that if they follow instructions carefully, they will make good wines from the outset. Modern technology makes it easy to make high-quality wines, as new methods for preserving freshly crushed grape juices, either by blast-freezing or through various pasteurization processes, enable them to remain stable and usable for a long period. Wine, by the way, can be made from any number of things besides grapes, including a variety of other fruits and vegetables. Depending on where you live, many of the raw materials for winemaking may be available locally from vineyards, farms, wholesalers, and retailers. Whether you make your wine from scratch or a kit, from juices or concentrates, you'll find that making your own wine is easy and fun! Novices have produced excellent wines by using kits. These provide the necessary ingredients and instructions, and make it a simple matter for first-timers to create delightful wines. We'll explore this approach in chapter 3. Using juices or concentrates also will enable you to produce wonderful wines. Thanks to the preservation techniques we mentioned ear

    EAN: 9781580172097

    Package Dimensions: 7.9 x 7.9 x 0.7 inches

    Languages: English

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