COFFEE STRAINER
U/R Pour Over Coffee Maker, Stainless Steel Reusable Coffee Filter, Paperless Manual Coffee Cone Filter, Pour Over Coffee Dripper for (1-4 Cup), Fine Mesh Coffee Strainer with Stand and Bonus Brush
Brand: U/RFeatures: ✔Top Quality: Our pour over coffee maker is made of top quality 304 stainless steel without using paper filters; the bottom base will stay on and not break; the extra fine wire mesh at the lower part of the filter ensure no grounds end up in your cup. ✔ Perfect Fits and Safety Use: This Reusable paperless pour over coffee filter's divided design fits on most coffee pots and mugs. Silicone handle to resistant heat, Anti-slip base to keep the filter steady for safety use. ✔Take it Everywhere: Compact and lightweight pour over coffee filter, the coffee dripper works great at home or office, Perfectly fits for business trips, traveling, camping, etc..The removable stand design perfectly fit most cups, mugs or carafes, including Chemex, Hario V60 and other coffee makers ✔Brewing Capacity: 1-4 cups (about 800ml), suitable for sharing coffee with several friends or your family member ✔Easy to Clean: You can easily clean our pour over coffee filter, rinse with warm water, dry thoroughly or throw it on the top rack of your dishwasher, and the small cleaning brush is a gift for you Binding: KitchenDetails: Pour Over Coffee Filter, Paperless Coffee Dripper, Manual Reusable Cone Coffee Filter, Paperless Metal Fine Mesh Coffee Strainer with Removable Cup Stand and Bonus Cleaning Brush (1-4 Cup) The Secret Of Optimal Extraction Coffee Grind Size: Medium to Medium-fine grind Single Cup Coffee Dosage: 10-12g Coffee to Water Weight Retio: 16 Water Temperature: 195 ~ 205℉ ( 90.6 ~ 96.1°C) Specification Material: Food grade 304 stainless steel Color: Silvery Stainless Size: 4.1 * 3.74 Inch Brewing capacity: 1-4 cups (about 800ml) How to Use? 1. Grind 30 grams of coffee (3 tbsp) to a coarseness resembling sea salt. we recommend 23 grams coffee for every 350 grams water. 2. Place the brewer on a carafe or mug. No filter paper required. 3. Add the ground coffee to the dripper and gently tap it to level the surface of the grounds. 4. Pour water in a steady spiral toward the outer edge and then back toward the centerslowly in a circular motion, keeping the water level consistent. 5. Wait for the water to brew. 6. Remove the filter from the cup or pot. 7. Dump the grounds, scrub the filter, & serve from the cup. Package Included: 1 x Pour Over Coffee Filter 1 x Filter Stand 1 x Cleaning Brush 100% Customer Satisfaction If you have anything concerned with the item, please first to choose contact us and we will take care of it for you. here is how Find your order in your amazon account, click the " contact seller" button beside the order ID.EAN: 0759529920763Package Dimensions: 5.2 x 5.2 x 4.2 inches
$ 46.99$ 41.49
A coffee strainer is a device used to filter coffee grounds from brewed coffee. It typically consists of a mesh or cloth filter that allows the liquid coffee to pass through while retaining the solid coffee grounds.
Coffee strainers come in different shapes and sizes, from small handheld strainers to large French press filters. They are an essential tool for making coffee with methods that do not use paper filters, such as pour-over or French press brewing.
How to clean a coffee strainer?
Cleaning a coffee strainer is relatively simple. Here are the steps to follow:
- Empty the used coffee grounds.
- Rinse the strainer under running water.
- Use a soft-bristled brush or sponge to remove any stubborn coffee stains.
- Rinse the strainer thoroughly to remove any soap residue.
- Dry the strainer with a clean towel or leave it to air dry.
It's important to clean your coffee strainer after every use to prevent the buildup of coffee oils and mold. With proper cleaning, your coffee strainer will last longer and produce better-tasting coffee.
What are the types of coffee strainer?
There are several types of coffee strainers, including:
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French press: A coffee strainer that uses a plunger to push the coffee grounds to the bottom of the carafe.
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Pour over: A coffee strainer that uses a paper or metal filter to strain the coffee as it is poured over the grounds.
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Espresso machine: A coffee strainer that uses a metal filter to brew a concentrated shot of coffee.
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Moka pot: A coffee strainer that uses pressure to brew coffee by forcing water through finely-ground coffee beans.
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Cold brew: A coffee strainer that uses a mesh or cloth filter to steep coffee grounds in cold water for an extended period of time.