COBBLER SHAKER
A Cobbler shaker is a three-piece cocktail shaker that consists of a metal tumbler, a built-in strainer, and a cap or lid. It is a popular type of shaker for home bartenders due to its ease of use and compact size.
The metal tumbler and built-in strainer are usually made of stainless steel or other durable materials, and the cap or lid may be made of metal, plastic, or a combination of both.
The Cobbler shaker is ideal for shaking up single servings of cocktails and is particularly well-suited for drinks that don't require extensive mixing or muddling.
Types of Cobbler Shaker
Cobbler shakers come in a variety of styles and materials, including:
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Stainless steel: The most common material for Cobbler shakers, stainless steel is durable and easy to clean.
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Copper: Copper Cobbler shakers are popular for their attractive appearance and ability to keep cocktails cold.
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Glass: Glass Cobbler shakers offer a unique look and allow you to see the ingredients as you shake them.
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Plastic: Plastic Cobbler shakers are lightweight and durable, making them a great choice for outdoor entertaining.
Things to consider when buying a Cobbler shaker?
When buying a Cobbler shaker, consider the material (stainless steel is a popular choice), the size and capacity (make sure it's large enough for your needs), the strainer design, and the ease of use and cleaning. Look for a shaker with a comfortable grip and a tight-fitting lid to prevent leaks.
What is the difference between a Cobbler shaker and a Boston shaker?
The main difference between a Cobbler shaker and a Boston shaker is the number of pieces they consist of. A Cobbler shaker is a three-piece shaker that includes a metal tumbler, a built-in strainer, and a cap or lid. In contrast, a Boston shaker is a two-piece shaker that consists of a metal tin and a mixing glass.
Cobbler shakers are generally easier to use and are a popular choice for home bartenders due to their compact size and built-in strainer. Boston shakers, on the other hand, are commonly used in professional bars and restaurants and are preferred by many bartenders for their versatility and larger size. Additionally, Boston shakers require a separate strainer, which can be either a Hawthorne strainer or a Julep strainer.