BOSTON SHAKER
Top Shelf Bar Supply A Bar Above Boston Cocktail Shaker Set – 2-Piece Weighted & Unweighted Boston Shaker Set – Stainless Steel Bartending Kit – Martini Shaker Set – Bar Accessories for the Home Bar Set
Brand: Top Shelf Bar SupplyColor: Stainless SteelFeatures: PROFESSIONAL BARTENDER'S CHOICE: Tough enough for high volume bars and home bars alike, this boston shaker has been hand-selected and tested by professional bartenders to be the highest quality and best shaker available. DURABLE: Professional food-grade Stainless Steel 304 and dishwasher safe for home or commercial dishwashers. This all-stainless shaker set will not break like glass shakers, and has no rubber seal to crack and warp with age. NO DRIPS OR MESSES: Don't take your chances buying shaker tins separately, this set has been selected and tested to offer the perfect water-tight seal. Unlike cobbler shakers, this boston shaker set will not freeze shut, drip or spill as you pour out your drink. VERSATILE: Use the shaker for shaken drinks like Margaritas, Daiquiris and Mojitos, or use the bottom tin for stirred drinks like the Martini, Manhattan or Old Fashioned. The tins also nest-inside each other for low-profile storage when not in use. WEIGHTED / UNWEIGHTED: Pairing a weighted shaker with an unweighted cheater tin provides the best of both worlds. It’s a strong, tight seal for shaking multiple cocktails or egg whites, while still being easy to open when you’re ready to pour. model number: 1Part Number: ss-28Details: Professional Grade All-Stainless Steel Boston Shaker Set Designed by a career bartender for bartenders and serious cocktail enthusiasts. This cocktail shaker set is the exact style you will see behind craft cocktail bars worldwide. Why choose a Boston Shaker? There are two common types of cocktail shakers: the Boston Shaker and the Cobbler Shaker. The Boston Shaker is made up of two cups, with one that nests inside the other. Cobbler shakers are a different shape with a "cap" on top. Boston shakers like this one are the style of shaker you will usually find behind high-end craft cocktail bars. They typically provide a better water-tight seal than cobbler shakers, and will not freeze shut when shaken with ice. Use them with a hawthorne or julep strainer and you'll find they provide a cleaner, dripless pour. The Perfect Shaker Set for your Home Bar Designed to be durable enough for a high-volume bar but perfect for any home bartender, this shaker set is ideal for any bar: - Made of all SS304 food-grade Stainless steel, so it will not break like similar sets made with glass, and will not rust or drip. - Hand-selected for the perfect water-tight seal: don't take your chances buying two separate pieces and hope they will create a good seal. This set has been hand-selected and tested by a professional career bartender to ensure a perfect watertight seal every time. - Fits all standard Hawthorne and Julep cocktail strainers and dishwasher safe for home or commercial dishwashers - Sized perfectly to make one or two cocktails in one shake. Start with the shaker the pro's use and you'll never have to upgrade - it's the perfect addition to your home (or high volume commercial) bar.EAN: 0855450007082Package Dimensions: 7.6 x 4.2 x 4.0 inches
$ 69.99$ 63.49
The Boston shaker is a preferred choice among professional bartenders because it is more versatile and can accommodate a larger volume of ingredients compared to other types of shakers. Additionally, the glass or tin used in the Boston shaker can also be used for other purposes, such as stirring or measuring ingredients.
What is the difference between a Boston shaker and a cocktail shaker?
A Boston shaker is a type of cocktail shaker, and the main difference between a Boston shaker and other types of cocktail shakers is the design. A Boston shaker consists of two parts: a metal shaker tin and a mixing glass or smaller metal tin, which are used together to create a seal and shake the ingredients.
Why is it called a Boston shaker?
The exact origin of the name "Boston shaker" is unclear, but it is believed to have originated in the early 1900s in Boston, Massachusetts. One theory suggests that it was named after the Boston hotel where it was first used, while another theory suggests that it was named after the Boston area bartenders who popularized its use.