Whiskey Cranberry Slush
Rated 5 stars by 1 users
Category
Cocktail Recipe
Servings
1
Prep Time
3 minutes
Cook Time
5 minutes
Calories
150
The best Thanksgiving drinks are the ones that you can sip on all day long. If you're looking for a cocktail to enjoy while your turkey is cooking, then this Whiskey Cranberry Slush recipe will be just right! It's refreshing and delicious with just enough kick to keep you feeling festive.
Advanced Mixology
Ingredients
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2 cups Whiskey
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6 cups Cranberry juice
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4 ½ cups Pomegranate juice
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2 cups Orange juice
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Juice of 2 limes
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1 cup Sugar
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1 cup Fresh cranberries, diced
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Mint leaves for garnish
Directions
Combine all of the ingredients in a large pitcher and stir until sugar dissolves. Pour into freezer trays or ice cube molds, cover with plastic wrap, and freeze until icy.
Scrape the frozen mixture with a spoon and divide among glasses, filling them three-quarters of the way.
Divide the remaining 3 cups of cranberry juice among the glasses and top with the diced cranberries. Stir until slushy and garnish with mint.
Recipe Note
For a more intense flavor, you can rub the mint at the rim of each glass.
