Warm Tea And Cider Punch
If you don't want to spend too much money on drinks for the night, whip up this Warm Tea and Cider Punch instead! This cocktail will warm you up inside out and give you energy.
- Boil the apple cider in a large saucepan.
- Reduce heat and simmer for 30 to 45 minutes until cider is reduced to 3 cups
- Remove from heat and add 8 English breakfast tea bags and one sliced lemon.
- Steep the mixture for 4 minutes. Discard tea bags.
- Stir in 4 1/2 ounces bourbon. Serve warm.