Sunshine Citrus Kombucha Margarita Recipe
Sunshine Citrus Kombucha Margarita
Advanced Mixology
2
5 minutes
If you're looking for a delicious kombucha cocktail to enjoy all year round, this Sunshine Citrus Kombucha Margarita is the perfect choice! It is a refreshing and slightly tart twist on the classic cocktail. It's made with fresh squeezed orange juice, lime juice, tequila, triple sec, kombucha, and is garnished with chili salt.
Ingredients
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2 tsp. Chili powder
- 2 tsp. Salt
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3 oz. 100% Agave tequila
2 oz. Triple sec (Cointreau)
1 Orange, juiced
2 Limes, juiced
6 oz. Kombucha
Pinch of ground turmeric (optional)
- Slice of lime for garnish (optional)
Directions
On a small plate, combine the chili powder and salt.
- Put a lime wedge around the rim of your glass and dip it in chili powder salt for a zingy kick. Twisting the glass will help coat it evenly.
- To make the margarita, combine all ingredients except the kombucha and mint in a cocktail shaker. Mix with ice until the outside frosts.
- Put ice in two cocktail glasses and fill each with the mixture, about ¾ full.
- Fill each glass halfway with kombucha.
- Garnish with a slice of lime if desired.
Tags
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