Spiked Milk and Honey
Rated 5 stars by 1 users
Servings
1
Cook Time
15 minutes
Milk and honey may be a favorite childhood drink, but did you know that we can tweak it a bit so that adults like you can enjoy it too? Yes, by adding a simple Bénédictine liqueur to this classic drink, we can get a unique and relaxing drink perfect for a nightcap.
You might be wondering why there isn't honey on this list. The answer? It's because adding the bénédictine liqueur to milk creates those "honey" notes, which is why honey is included in its name!
Author:Advanced Mixology
Ingredients
-
1/2 to 3/4 cup Hot milk
-
1½ oz. Bénédictine Liqueur
-
Cinnamon stick and orange slice for garnish
Directions
Combine the Bénédictine Liqueur and hot milk in a coffee mug.
Garnish with your orange slice and cinnamon stick.
Serve and enjoy.
Recipe Note
Ensure that you make your milk according to your desired taste before adding the liqueur. Also, this recipe can be enjoyed both as a hot or cold drink. To modify the recipe for a cold drink, just add a few ice cubes and use cold milk instead.
