Savory Gin Cocktail With Cynar & Beet Juice Recipe
Savory Gin Cocktail With Cynar & Beet Juice
Advanced Mixology
1
5 minutes
320
This cocktail is made with gin, bitters, cynar, and beet juice for a strong, savory taste that stands out. You can use 100% beet juice for as long as the product isn’t concentrated and has no artificial additives.
Ingredients
- 3 oz. Gin
- 3 oz. Cynar
- 3 oz. Beet juice
- 1 - 2 dashes of Aromatic Bitters
- 1 pc. Rosemary sprig or any fresh herb for garnish
Directions
- Add gin, Cynar, and beet juice in a cocktail shaker with ice. Shake well.
- Carefully strain the mixture into a coupe glass.
- Add a dash of the bitters. Garnish it with the fresh herb of your choice.
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