It’s time to get festive! This Pumpkin Spice Mimosa will be a welcomed addition at any brunch or Thanksgiving gathering. Soak in some bubbly champagne and pumpkin spice juice for a delicious drink.
Whipped cream, cinnamon stick, rimming sugar for garnish
Directions
When you are ready to make the drinks, stir together ingredients for the rimming sugar in a small bowl. Wet the rims of 4 champagne glasses and rim them with the pumpkin spice sugar. Set aside.
Add 1-1/2 oz of the strained pumpkin juice to the champagne glasses and give the mixture a stir.
Recipe Note
You can also make your own pumpkin juice with the following ingredients: 1 (15 oz.) can pumpkin puree, 1 tsp. pumpkin spice, 2-1/2 tsp sugar, and 1/4 cup water.
