Peppermint Bark Mimosa Recipe

Peppermint Bark Mimosa Recipe

Peppermint Bark Mimosa

Advanced Mixology
Servings

1

Cook Time

15 minutes

The holidays are just around the corner, and what better way to celebrate than with a Peppermint Bark Mimosa Recipe? This recipe is so easy. You can whip it up in less than five minutes!
Glasses of peppermint bark mimosa in a white background

Ingredients

  • ½ oz. Peppermint Vodka
  • ½ oz. Creme de Cacao (the clear kind)
  • 1 Bottle of Sparkling wine, Champagne, or Prosecco
  • Melted chocolate for the rim
  • Candy canes, crush some for the garnish, and set aside the whole ones

Directions

  1. Dip the champagne flute to the melted chocolate until the rim is coated. Dip into the crushed candy canes. 
  2. Pour the vodka into the glass, followed by the Creme de Cacao.


  3. Top the glass with Prosecco and garnish with the candy canes before serving.

Tags

Leave a comment

Leave a comment


Blog posts

  • , by HARINI CHITRA MOHAN How Alcohol Can Make the Worst Decision Feel Like the Right One

    Read more 

  • , by HARINI CHITRA MOHAN 5 Signs Your Bar Is Ready to Move From Bagged Ice to In-House Production

    Read more 

  • The Agave Aisle: How Shelf Space Follows Category Growth

    , by HARINI CHITRA MOHAN The Agave Aisle: How Shelf Space Follows Category Growth

    Read more 

Login

Forgot your password?

Don't have an account yet?
Create account