The Sour family of drinks has been around for centuries, and the New York Sour is a popular cocktail that has its origins in Prohibition-era America. Today's recipe will have you creating a delicious Sour with rye whiskey, lemon juice, egg white, sugar syrup, and red wine.
Ingredients
2 oz. Rye whiskey or bourbon
1 oz. Lemon juice
3/4 oz. Simple syrup
1 egg white (optional)
1/2 oz. Red wine
Directions
Mix all ingredients in a shaker or blender. Fill with ice cubes and shake for about 15 seconds.
Strain into glass, garnish with half an orange wheel, and enjoy!