The best thing about winter is the delicious and warm drinks. One of the crowd’s favorite cocktails to make this time of year is a Merry Mule cocktail. It's best made with ginger beer and vodka, but feel free to experiment with other ingredients! The best part? You can whip up a batch in less than 5 minutes.
Ingredients
2 sprigs Fresh rosemary
.5 oz. Fresh lime juice
.5 oz. Giffards apricot liqueur
2 oz. Vodka
Ginger beer
Dried apricots for garnish
Directions
Muddle together the rosemary and lime juice in a shaker tin.
Add apricot liqueur and vodka.
Add ice and shake well.
Strain over ice into a Moscow mule mug.
Top with ginger beer.
Garnish with rosemary, lime wedge, dried or fresh apricot.