Martin Cate’s Mai Tai Recipe

Name: Martin Cate’s Mai Tai
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: ¾ oz. Fresh lime juice; ½ oz. Orange curacao; ¼ oz. Orgeat; ¼ oz. Rich demerara simple syrup; 2 oz. Pot still whiskey or blended rum; Lime and mint for garnish; Crushed ice

February 22 2022

Martin Cate’s Mai Tai

Rated 5.0 stars by 1 users

Servings

Prep Time

5 minutes

You'll love this rejuvenating drink if you're a fan of tiki cocktails. Martin Cate created his own version that tastes just like the one from Trader Vic's!

It includes rum which is faithful to the authentic recipe made with orgeat (an almond milk beverage), rich simple syrup, lime juice, and orange curacao—you’ll surely want more.

Author:

Advanced Mixology

Ingredients

¾ oz. Fresh lime juice
½ oz. Orange curacao
¼ oz. Orgeat
¼ oz. Rich demerara simple syrup
2 oz. Pot still whiskey or blended rum
Lime and mint for garnish
Crushed ice

Directions

Combine all ingredients in a shaker with crushed ice.
Shake until chilled. Pour the entire concoction into an old-fashioned double glass.
Garnish with lime and mint.

Recipe Note

You can use any rum to make your drink, but we recommend the Denizen Merchant Reserve Rum.

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Martin Cate’s Mai Tai Recipe

Martin Cate’s Mai Tai

Servings

Prep Time

Ingredients

Directions

Recipe Note

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Blog posts

November 12 2024, by HARINI CHITRA MOHAN Water Leak Prevention Tips Every Bar Should Know

November 12 2024, by HARINI CHITRA MOHAN Why Every Restaurant Needs a Signature Drink: How Mixology Enhances Your Menu

November 05 2024, by HARINI CHITRA MOHAN How to Elevate Your Home Bar with DIY Improvements