Maple Honeycrisp Margarita Recipe
Maple Honeycrisp Margarita
Advanced Mixology
1
15 minutes
The Maple Honeycrisp Margarita Recipe is a twist on the traditional margarita recipe. The addition of maple syrup and fresh Honeycrisp apples will tantalize your taste buds and make you fall in love with this cocktail.
Ingredients
- 3 oz. Silver tequila
- ½ oz. Freshly squeezed lime juice
- 4 oz. Apple juice (not from concentrate)
- 2 tbsp. Real maple syrup
- 1 tbsp. Sugar or simple syrup, optional but recommended
- Ice cubes to fill the glass you're using for serving
- Honeycrisp apple, for garnish (optional)
Directions
- Fill a cocktail shaker with the tequila, Grand Marnier, apple cider, simple syrup, and ice and shake for 30 to 60 seconds until combined.
- Fill a glass with crushed ice and Honeycrisp slices and pour the margarita over the top.
- Coat the rim of each glass in maple syrup using a spoon or parchment paper. On a plate, stir together the sugar, cardamom, and cinnamon. Dip each glass in the sugar to coat.
- Pour the cocktail over the ice, then garnish each glass with two slices of Honeycrisp apple and serve immediately.
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