Maple Honeycrisp Margarita Recipe
Maple Honeycrisp Margarita
Advanced Mixology
1
15 minutes
The Maple Honeycrisp Margarita Recipe is a twist on the traditional margarita recipe. The addition of maple syrup and fresh Honeycrisp apples will tantalize your taste buds and make you fall in love with this cocktail.
Ingredients
- 3 oz. Silver tequila
- ½ oz. Freshly squeezed lime juice
- 4 oz. Apple juice (not from concentrate)
- 2 tbsp. Real maple syrup
- 1 tbsp. Sugar or simple syrup, optional but recommended
- Ice cubes to fill the glass you're using for serving
- Honeycrisp apple, for garnish (optional)
Directions
Fill a cocktail shaker with the tequila, Grand Marnier, apple cider, simple syrup, and ice and shake for 30 to 60 seconds until combined.
Fill a glass with crushed ice and Honeycrisp slices and pour the margarita over the top.
Coat the rim of each glass in maple syrup using a spoon or parchment paper. On a plate, stir together the sugar, cardamom, and cinnamon. Dip each glass in the sugar to coat.
Pour the cocktail over the ice, then garnish each glass with two slices of Honeycrisp apple and serve immediately.
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