Directions

1. Pour unsweetened cranberry juice, lemon juice, vodka, and Chambord into a cocktail shaker with 6 to 8 pieces of regular ice cubes. Shake until it becomes frosty cold.

2. Strain the mixture into a serving glass.
3. Add a small dry ice cube (1/2 inch to 1 inch in size) to the glass to enjoy the smokey effect. You can use a tea ball strainer to encase the dry ice before submerging it into the drink.
4. Wait until the dry ice evaporates before drinking it.