Kombucha Sangria Recipe
Kombucha Sangria
Advanced Mixology
6
20 minutes
Kombucha Sangria is a refreshing and healthy twist on the classic Spanish cocktail. Kombucha is a fermented tea that is naturally carbonated and has probiotic benefits. This recipe uses white wine, brandy, and fresh fruits to create a delicious and healthy sangria. It is also packed with probiotics, which are beneficial for gut health.
Ingredients
- 2 slices Apples
- 2 slices Blood oranges
- 1 cup Berries, frozen
- 1 handful Fresh mint
- 1 bottle Pinot Grigio (750 mL)
- 2 15-oz. Kombucha bottles (citrus or berry-flavored)
- 1 cup Blood orange juice, freshly squeezed
- â…“ cup Brandy
Directions
Fill the pitcher halfway with the fruits and mint.
- Pour in the wine, kombucha, orange juice, and brandy.
- Garnish the glasses with fruits and serve over ice.
Tags
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