Kombucha Sangria Recipe
Kombucha Sangria is a refreshing and healthy twist on the classic Spanish cocktail. Kombucha is a fermented tea that is naturally carbonated and has probiotic benefits. This recipe uses white wine, brandy, and fresh fruits to create a delicious and healthy sangria. It is also packed with probiotics, which are beneficial for gut health.
2 slices Apples
2 slices Blood oranges
1 cup Berries, frozen
2 15-oz. Kombucha bottles (citrus or berry-flavored)
⅓ cup Brandy
Fill the pitcher halfway with the fruits and mint.