Hot Mulled Cider Recipe
In the chilly days of November, nothing is better than a hot drink to warm up your insides. This recipe for Hot Mulled Cider is best-served piping hot on Thanksgiving day after an exhausting turkey dinner. If you are looking for something delicious and easy to make, this is the best drink for you!
16 cups Pure apple juice or fresh apple cider
1 oz. Whiskey
Four 2-inch Cinnamon sticks
2 oranges, peels and juice
In a large pot, add all of the ingredients and boil for 20 minutes. After that, lower to medium heat until it is hot but not boiling.
Serve with cinnamon sticks in mugs or glasses!
In just twenty minutes, you can prepare this fall-themed drink for any occasion.