Try this luscious rum cocktail if you want to ring in the new year with something more special than champagne. It is a perfect drink for people who prefer elegant yet simple celebrations.
- Finely-crushed candy canes
- 1 1/2 oz. White chocolate liqueur
- 1 oz. Blackstrap rum
- 1/2 oz. Ginger liqueur
- Dip the rim of a glass in water, then in finely crushed candy canes.
- Combine white chocolate liqueur, blackstrap rum, ginger liqueur, and ice in a cocktail shaker.
- Shake well until well combined, then strain into the glass.
Garnish with gingerbread cookies if desired for a more festive look!