Daiquiri D’ananas Recipe
Daiquiri D’ananas
Advanced Mixology
1
5 minutes
Erik Hakkinen's Daiquiri D'ananas, made with pineapple liqueur, is quickly becoming one of Seattle's favorite daiquiris. Each ingredient is perfectly balanced, but the pineapple liqueur stands out.
Ingredients
- 1 ½ oz. Unaged rhum agricole or Aged rhum agricole
- ¾ oz. Pineapple liqueur
- ¾ oz. Lime juice
- ¼ oz. Orgeat
Directions
- Shake all ingredients with ice and strain into a chilled cocktail or coupe glass.
- Serve with a lime wheel as a garnish.
Tags
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