Caramel Irish Coffee Recipe
Most people love waking up to the amazing aroma of freshly brewed coffee in the morning. In fact, many people require coffee in the morning to be able to function properly throughout the whole day.
And because of this coffee obsession, many people are also looking for the best variation to their coffee that will give them more taste and value. If you are one of these people, you don’t have to look further as our Caramel Irish Coffee recipe is the perfect one for you.
2 to 3 oz. Freshly brewed coffee
1 oz. Irish cream liqueur
1 oz. Irish whiskey
1 oz. Butterscotch schnapps
Whipped cream for garnish
Caramel syrup for garnish
Prepare the ingredients and preheat your mug.
Pour the Irish cream liqueur, Irish whiskey, and butterscotch schnapps into the preheated mug.
Pour the remaining freshly brewed coffee and stir.
Top with your garnishes. The most commonly used garnishes for this recipe are whipped cream and caramel syrup.
Although this recipe clearly specifies Irish whiskey for the alcoholic beverage, it does not specify any specific type of coffee, which means that you can use any type of coffee that you like. You can experiment with different strengths of coffee to see which one you would like the best.