Brand: Rokz Features: Add sparkle, color and flavor to holiday drinks. A blend of red and white crystals. Simply wet the edge of your glass and dip into the sugar for a new twist on the usual garnish. rokz cocktail effects – cocktails will never be the same! Binding: Grocery Release Date: 22-02-2013 Details: A must have for this holiday season. A perfect blend of mint and sparkle to top peppermint martinis, cocoa and even coffee. 5 ounce resealable metallic package. Each package will rim approx. 50 drinks. To use: place about 3 tablespoons of peppermint sugar on a flat plate. Run a wedge of lime around the rim of a cocktail glass then dip the moistened rim into the mixture and rotate the glass until evenly coated. EAN: 0855439000370 Package Dimensions: 6.0 x 2.7 x 1.0 inches
$ 16.99$ 14.49
Brand: RokzFeatures: Top lemon drops in style with this blend of cane sugars, lemon zest, citrus peel and sunflower petals. For an extra twist dip slices of lemon or orange in the sugar for an amazing garnish. Simply edge a glass with citrus, dip the rim in sugar and rotate gently. 4 oz. package will rim approx. 40 drinks Ingredients: cane sugar, demerara raw cane sugar, cane sugar crystals (sugar, carnauba wax), dried lemon peel, citric acid, natural lemon flavor, sunflower petals, marigold petals Binding: GroceryRelease Date: 22-02-2013model number: SYNCHKG040535Part Number: SS-TWA-1227Details: Rokz natural rimmers add flavor and sparkle to cocktails. Top lemon drops in style, or dip slices of lemon or orange in the sugar for an amazing garnish. To use: place about 3 tablespoons of lemon drop infused sugar on a flat plate. Run a wedge of lemon around the rim of a cocktail glass then dip the moistened rim into the mixture and rotate the glass until evenly coated. Each package will rim approx. 40 drinks. Use with rokz citrus blue infusions for the ultimate cocktail.EAN: 0855439000677Package Dimensions: 5.0 x 5.0 x 0.9 inches
$ 15.99$ 13.49
Brand: Rokz Color: Brown Features: Savory spices accent this combination of sea and kosher flake salts. For a new twist, dip an olive in the salt and use as a garnish. Bloody marys will never be the same! Simply edge a glass with lemon or lime juice, dip the rim in sugar and rotate gently. 4 oz. package will rim approx. 40 drinks Ingredients: fine salt (anti-caking agent), coarse flake salt, paprika, ground celery seed, cayenne pepper, chili powder (chili pepper, oregano, cumin seeds, garlic powder, cayenne powder) dehydrated garlic, dehydrated onion, black pepper, dried lemon peel, dried orange peel, citric acid, natural flavor, parsley, beet root powder Binding: Grocery Release Date: 22-02-2013 Details: Rokz natural rimmers add flavor and sparkle to cocktails. Top bloody marys in style, or dip olives in the salt for an amazing garnish. To use: place about 3 tablespoons of bloody mary infused salt on a flat plate. Run a wedge of lemon or lime around the rim of a cocktail glass then dip the moistened rim into the mixture and rotate the glass until evenly coated. Each package will rim approx. 40 drinks. Use with rokz fiery pepper infusions for the ultimate bloody mary. EAN: 0798527057439 Package Dimensions: 4.9 x 4.8 x 1.0 inches
$ 24.99$ 21.49
Brand: Rokz Features: Add sparkle, color and flavor to these classy martinis. Each is a blend of gourmet sugars. Simply wet the edge of your glass and dip into the sugar for a new twist on the usual garnish. rokz cocktail effects - shaking up the cocktail. Details: The classic cocktails... the Appletini, the Lemon Drop and the Cosmo are popular and always a great choice. Add our gourmet sugars to the rims and you have yourself some high class martinis. Set of 3, 5 oz resealable metallic package. Each package will rim approx. 50 drinks. To use: Place about 3 tablespoons of sugar on a flat plate. Run a wedge of lime around the rim of a cocktail glass then dip the moistened rim into the mixture and rotate the glass until evenly coated. Package Dimensions: 6.0 x 5.0 x 1.7 inches
$ 31.99$ 27.49
Brand: VEVORColor: SliverFeatures: Easily Get a 2.4" Ice Sphere: Our ice ball press can produce large ice spheres, 2.4 inches/60 mm in diameter, with the thermal conduction of aluminum. The top half will fall on the lower by gravity, and then a perfectly shaped ice ball is ready for you. The temperature of the ice ball presser becomes relatively low after an ice sphere is done, which will influence the shaping effect of the following ones. So before you make the next one, please wait for a moment until its temperature rises. Non-Skid 2-Piece Design: Our ice press kit for whiskey adopts a two-piece design, hassle-free to assemble and disassemble. Its surface is treated with a non-skid diamond-shaped texture, elegant in appearance and convenient to hold tight when separating the two pieces. Unlike making an ice sphere by pouring water into the mould, our ice ball maker can offer you slow-melting ice balls with higher hardness. You can place ice blocks (even in irregular shapes) between the two parts. Food-Grade AL Material: Constructed of aircraft aluminum alloy, our ice ball press features high durability and lightweight. Besides, the external surface has been anodized, solving the defects of the Al alloy material perfectly, such as insufficient hardness and easy-to-wear. Thus, the expanded application scope and a prolonged service life can be assured with ease. User-Friendly Accessories: Our ice ball presser comes with practical accessories - one clamp and a small plate are offered to you, bringing many conveniences to your ice ball shaping. You can place the plate under the presser kit to catch the water melted from the ice, and clip the ice sphere out with the clamp. Both of them are made of food-grade stainless steel. Widely-Applicable Ice Ball Press: Our ice ball presser kit can be an ideal choice for people keen on having a drink on the rocks. It can be applied to various places, including but not limited to bars, restaurants, drink stores, etc. And with its compact size (3.9 inches in diameter and 5.9 inches in height), you can also have one in your kitchen at home if there is a need. Binding: Kitchenmodel number: 2.4" Ice Ball MakerPart Number: ICEBALLPRESS2.4INDetails: VEVOR Ice Ball Press, 2.4" Ice Ball Maker, Aircraft Al Alloy Ice Ball Press Kit for 60mm Ice Sphere, Ice Press w/Stainless-Steel Clamp Plate, Silver Ice Ball Press Maker for Whiskey, Bourbon, ScotchEAN: 0754194442770Package Dimensions: 8.7 x 8.4 x 8.3 inches
$ 238.49 - $ 346.50
Cocktail garnishes can be anything like fruit, vegetables, herbs, flowers, or objects. One of the key factors that can make a drink unique and appealing is the visual aspect. Garnishes are used to meet this requirement.
Cocktail Garnishing Techniques
This is the easiest way to garnish a drink. Just cut a wedge from your fruit and add a slit with your knife. Insert it to the rim of your glass using the slit and enjoy. If you’re using a citrus wedge, squeeze the juices onto the drink.
Peel a thin piece of rind from your citrus fruit. You can use a small knife or channeling knife to create the peel. Twist the peel around using a swizzle stick or straw to create a lovely spring, and hang it on the rim.
Peel a wide piece of rind from your fruit and twist to express the oils into the drink. Place the peel inside the drink, and that will add a bit of color to your clear cocktail.
For this technique, you’ll need a cocktail stick to make the garnish. Take a thin slice of citrus and pierce the edge, add the cherry, and pierce the other end of the citrus. You can have this garnish floating above the cocktail or dipped in the drink to soak.
You can use a salt/sugar rimmer or the old technique. For the old method, rub lime or honey around the outside rim of the glass and rub the coated part with salt or sugar.
This requires some preparation compared to the other drinks. Cut thin slices of apple for the petals and coat them in salt. The salt will draw out the moisture and slow down the browning process.
Wash the salt off with warm water and line the slices straight, with each end overlapping the next slice. Roll the pieces together and use a toothpick to hold the flower in place.