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by Randy Woodward June 16, 2020 A muddler is one of the basic tools used behind a bar. Basically, it is intended for extracting the flavors and aromas from delicate herbs and spi...
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by Randy Woodward June 16, 2020 Decanting is both a must and a must-not for wines. One is while it is important to decant to remove the sediments and let the wine breathe to enhan...
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by Randy Woodward June 16, 2020 When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. For more information on how we conduct revi...
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by Randy Woodward June 16, 2020 When a cocktail doesn’t call for shaking, a bar spoon is a very important tool to mix your cocktail. Usually, cocktails using distilled spi...
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by Randy Woodward June 15, 2020 The lemon squeezer has come a long way since the inception of this brilliantly simple tool that made the lives of many housewives and bartenders&#x...
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by Randy Woodward June 15, 2020 Years ago, the use of fresh ingredients in cocktails were popularly appreciated by the people. Today, it is considered a norm. The integration of ...
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by Randy Woodward June 15, 2020 Table of Contents How do I muddle mint leaves? How do you muddle a cocktail? How do you muddle a lime? How do you muddle a mojito? How d...
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by Randy Woodward June 14, 2020 A bartender is never complete without his tools of the craft. One of those important tools that a bartender cannot do without is the jigger. Okay,...
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by Randy Woodward June 14, 2020 Glassware plays a huge role in wine in terms of presentation and taste. Just as the list for drinks is very broad, so is the list for glassware. E...
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by Randy Woodward June 11, 2020 We see beer everywhere, in the movies, on the television and especially in real life. No matter what setting, they are always served in transparen...
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